Caviar Connoisseur Experience
Date: February 4, 2023
Time: 10:30am -12pm or 1:30pm - 3pm
Location: Chateau Montelena
Whether you’re a caviar aficionado or just wanting to learn more, we invite you to join us for this one-of-a-kind food and wine pairing.
Experience the decadence of caviar as we explore the rich, nuanced flavors of this coveted delicacy. “The Caviar Queen” Deborah Keane, founder and CEO of the California Caviar Company, will guide us through a variety of premium selections, each one elegantly paired alongside hand-picked Montelena wines. After this event, you’ll be a true caviar connoisseur.
The California Caviar Company is a global industry leader and the first sustainably farmed caviar company in the United States. Deborah has been recognized within the trade as both an innovator and expert in sustainable farming of caviar. She’s achieved national recognition for her efforts and has been featured in The New York Times, WSJ, NPR, Huffington Post, Food & Wine, Travel + Leisure, CBS, CNBC, as well as on E! Network.
Please note: This event will feature shared table seating. Limited seats available.
Stay tuned; tickets will be released later this year. To be added to the Interest List, please email [email protected].