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Tag Archives: Sauvignon Blanc

Fresh & Easy Ceviche

Our Napa Valley Sauvignon Blanc has a great acidity that stands up to bright citrusy notes in any dish. Fresh lime, aromatic cilantro, and firmly textured fish compliment the bright palate and crisp finish of this delicious wine! Serve both well-chilled for a perfect beginning to a dinner repast, or let them shine together as […]

Recipe Challenge Winner: Amy’s Crab Cakes With Lime Aioli And Fennel Grapefruit Salad

Try this “Appetizer” category winner, submitted by CellarMaster Amy Weinberg, with our Napa Valley Sauvignon Blanc. “Absolutely delicious cool summer appetizer…the salad is a refreshing compliment to the rich fresh crab!” You will need: Plastic wrap a muffin pan a large flat bottomed skillet Prep Time: 60 minutes, including 30 minutes  for crab cakes to […]

Summer Wine And The Living Is Easy

So what is a “summer wine?”  Well, the snarky (but accurate) answer is that a “summer wine” is whatever happens to be in your glass from June 20th to September 21st.  However, most of the time we’re talking about anything that is light, crisp, and refreshing – a wine that can benefit from a bit […]

A Reason To Drink #SauvBlanc

This Friday, on June 24th, we’ll be celebrating the beginning of summer by cooling down with some refreshing glasses of Sauvignon Blanc in honor of #SauvBlanc Day.  To participate in the online festivities, simply use the hashtag #SauvBlanc when you are sharing/tweeting/Facebooking information about this beloved summer wine.  Visit the official page for more information: http://sauvblanc2011.eventbrite.com

Vietnamese Spring Rolls

Chateau Montelena Sauvignon Blanc deserves an ideal companion for pairing. Fresh lime, aromatic herbs, and shellfish compliment the bright palate and crisp finish of this varietal. For me, it’s a light lunch or first course of Bodega Bay Crab Vietnamese Spring Rolls. Our 2009 Sauvignon Blanc has a great acidity that champions both the citrus […]

What’s Your Patio Wine?

Now that we’re in the second week of May, the sunshine is coming out of hibernation and we’re entering “patio season” when the warmer temperatures beg for refreshingly cool wines.  The longer days mean I can come home, sit on the patio and relax while enjoying a glass (or two, let’s be honest) of one […]

About Our Authors

Kristina King

Born in Colorado and led a nomadic life until the ripe old age of four. Kristina loves to travel, eat, drink wine, and enjoy the outdoors. One of her mottos is: Life is an adventure - enjoy!

George Blanckensee

An expert event planner and an avid basketball and sports fan, George can tell you about all the best off-the-beaten path eateries.

Cameron Parry

Winemaker since 2008, Cameron has been an integral member of the winemaking team at Chateau Montelena since 2004. He and his wife live in Calistoga with their two beautiful daughters.

Kali Clark

A Napa Valley native, Kali returned to the area after a stint on the East Coast and can be found documenting the latest happenings at the Chateau. When not behind the camera, she likes to experiment in the kitchen, travel, and enjoy the outdoors