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Tag Archives: Riesling

Lemon Chicken Curry

So Delicious with Chateau Montelena Riesling! Our Potter Valley Riesling compliments the spicy and delicate flavors of this warming curry. Try substituting butternut squash for the carrots to make this a truly fall dinner. Ingredients 2 chicken breasts, oven roasted on the bone and shredded 1/4 cup flour 3 T. butter 4 Tbsp lemon curry […]

I Really Am Back

But have been remiss in posting…I’d give you all the usual excuses, but you’ve heard them all….busy, busy, busy…. And I know I promised some Italy pics, but I still haven’t organized them.  It’s coming, promise…. As for the Summer season at the Chateau, we’ve been experiencing good weather so far.  My tomatoes plants are […]

Early Autumn Carrot Ginger Soup

There is nothing better for a do-ahead recipe than this easy-to-prepare carrot ginger soup. Of course, we have the 2010 Riesling in the chiller for warm harvest season nights …who wouldn’t love this off-dry lovely first glass alongside a starter of early autumn carrot soup? The ginger, lemongrass and orange zest pick up the natural […]

2010 Riesling; Killer

Have you ever tried our Riesling?  If so, hopefully you can back up my blog. If not, you’re missing something special. When we do have it in stock (only about 1600 cases made; sold out in December), we have it in our tasting room lineup for tasting.  A lot of people see our flight, and […]

About Our Authors

George Blanckensee

An expert event planner and an avid basketball and sports fan, George can tell you about all the best off-the-beaten path eateries.

Kali Clark

A Napa Valley native, Kali returned to the area after a stint on the East Coast and can be found documenting the latest happenings at the Chateau. When not behind the camera, she likes to experiment in the kitchen, travel, and enjoy the outdoors