We just finished enjoying a scrumptious Irish feast, prepared by our talented Chef Britny: corned beef, cabbage, potatoes and soda bread. Then we topped off the afternoon with a deliciously rich and moist Guinness cake. Isn’t dessert the best part of every meal?
From all of us at Team Montelena, we wish you a very happy St. Patty’s Day! How will you be celebrating the luck of the Irish today?